Chocolate Peanut Butter Smith Island Cake (Smaller)

Our wildly popular, made-from-scratch Chocolate and Peanut Butter Smith Island Cake features layers of moist Yellow Cake, and alternating layers of Housemade Fudge frosting and Peanut Butter Mousse. Approx. 6" in diameter, 3.5" tall, weighs 2.5 lbs., and yields 7-9 slices.

Ingredients: Cake Flour, Granulated Sugar, Unsalted Butter, Peanut Butter, Whole Milk, Confectioner’s Sugar, Whole Eggs, Soybean Oil, Evaporated Milk,…

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Double Chocolate Raspberry Smith Island Cake (Smaller)

Our Double Chocolate and Raspberry Smith Island Cake features moist Chocolate Cake, Housemade Fudge Frosting, and Raspberry Filling. Approximately 6" in diameter, 3.5" tall, weighs 2.5 lbs., and yields 7-9 slices.

Ingredients: All Purpose Flour, Confectioner’s Sugar, Whole Milk, Unsalted Butter, Granulated Sugar, Seedless Raspberry Filling, Evaporated Milk, Whole Eggs, High Fat Cocoa, Canola Oil, Pure Vanilla Extract, Cider Vinegar, Salt,…

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Double Chocolate Smith Island Cake (Smaller)

Our Double Chocolate Smith Island Cake is a chocolate lover's dream. Made from scratch Chocolate Cake, and our Housemade Fudge Frosting. Approximately 6" in diameter, 3.5" tall, weighs 2.5 lbs., and yields 7-9 slices.

Ingredients: All Purpose Flour, Confectioner’s Sugar, Whole Milk, Granulated Sugar, Unsalted Butter, Evaporated Milk, Whole Eggs, High Fat Cocoa, Canola Oil, Pure Vanilla Extract, Cider Vinegar, Salt,…

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Original Chocolate Smith Island Cake (Smaller)

Enjoy the Cake that Launched a Thousand Ships! Our most popular offering, and Maryland's State Dessert. Made from scratch Yellow Cake and Housemade Fudge Frosting. Approximately 6" in diameter, 3.5" tall, weighs 2.5 lbs., and yields 7-9 slices.

Ingredients: Cake Flour, Granulated Sugar, Unsalted Butter, Confectioner’s Sugar, Whole Milk, Whole Eggs, Canola Oil, Evaporated Milk, High Fat Cocoa, Baking Soda,…

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Red Velvet Smith Island Cake (Smaller)

Our Red Velvet Smith Island Cake is in a league of its own. Featuring layers of moist Red Velvet Cake and our Housemade Buttercream Frosting. Approximately 6" in diameter, 3.5" tall, weighs 2.5 lbs., and yields 7-9 slices.

Ingredients: Cake Flour, Granulated Sugar, Whole Milk, Confectioner’s Sugar, Whole Eggs, Unsalted Butter, Canola Oil, Evaporated Milk, Red Food Coloring (Red #40),…

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Vanilla Buttercream Smith Island Cake (Smaller)

New! Simple, classic, and delicious. Made from scratch moist Vanilla Cake, and our Housemade Buttercream Frosting. Approximately 6" in diameter, 3.5" tall, weighs 2.5 lbs., and yields 7-9 slices.

Ingredients: Cake Flour, Granulated Sugar, Whole Milk, Whole Eggs, Confectioner’s Sugar, Unsalted Butter, Canola Oil, Evaporated Milk, Vanilla Extract, Salt, Baking Soda, Baking Powder

Allergens: Contains Wheat, Soy, Eggs, Milk, MAY CONTAIN…

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Cookies and Cream Smith Island Cake (Smaller)

Our Cookies and Cream Smith Island Cake features moist Chocolate Cake, and a Housemade Buttercream and Oreo Cookie Frosting. All topped with crushed Oreo Cookies! Approximately 6" in diameter, 3.5" tall, weighs 2.5 lbs., and yields 7-9 slices.

Ingredients: Confectioner’s Sugar, Whole Milk, Granulated Sugar, All Purpose Flour, Unsalted Butter, Oreo Cookies, Evaporated Milk, Whole Eggs, High Fat…

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Baileys Reduction Buttercream Smith Island Cake (Smaller)

New for Saint Patrick's Day! Made from scratch chocolate peppermint cake, a Bailey's Irish Cream reduction buttercream frosting and coated with festive green crumbs. The cake is approx. 6" in diameter, 3.5" tall, weighs 2.5 lbs, and yields 7-9 slices. Let the Shenanigans begin!

Ingredients: Confectioner’s Sugar, Granulated Sugar, All Purpose Flour, Unsalted Butter, Whole Milk, Evaporated Milk, Whole Eggs, High…

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