Originally developed exclusively for Nordstrom Cafe, features moist, made from scratch Lemon Cake, Housemade Lemon Curd and Lemon Buttercream Frosting. Approximately 6" in diameter, 3.5" tall, weighs 2.5 lbs., and yields 7-9 slices.
Ingredients: Cake Flour, Granulated Sugar, Confectioner's Sugar, Unsalted Butter, Whole Milk, Whole Eggs, Lemon Juice, Canola Oil, Evaporated Milk, Lemon Extract, Salt, Baking Powder, Baking Soda
Allergens: Contains Wheat, Soy, Eggs, Milk, MAY CONTAIN PEANUTS AND/OR COCONUT
Packaging: Shipped frozen with dry ice in fully recycled, fully recyclable, made in the USA packaging.
Storage: Store frozen until you are ready to thaw and enjoy.
Thawing: To thaw, unwrap and thaw covered and at room temperature (NOT in the refrigerator) for 1-2 hours per pound of cake.
Serving Tips: Serve at room temperature, or slightly warmed (~5 seconds in the microwave), with whipped cream, ice cream, berries, nuts, or your favorite garnish.
After Serving: Store covered or refrigerated for up to 2 days, or wrap well before refreezing.