Made-from-scratch Chocolate Cake, filled with Housemade Peanut Butter Mousse, and rolled through Chocolate Crumbs. One ounce per Bite.
Ingredients: Cake Flour, Granulated Sugar, Unsalted Butter, Peanut Butter, Whole Milk, Confectioner’s Sugar, Whole Eggs, Soybean Oil, Evaporated Milk, High Fat Cocoa, Baking Soda, Pure Vanilla Extract, Salt, Baking Powder
Allergens: Contains Wheat, Soy, Eggs, Milk, Peanuts, MAY CONTAIN COCONUT
Packaging: Shipped frozen with dry ice in fully recycled, fully recyclable, made in the USA packaging.
Storage: Store frozen until you are ready to thaw and enjoy.
Thawing: To thaw, thaw at room temperature for thirty minutes.
Serving Tips: Serve frozen, at room temperature, or slightly warmed (~5 seconds in the microwave), with whipped cream, ice cream, berries, nuts, or your favorite garnish.
After Serving: Store refrigerated for up to 2 days, or wrap well before refreezing.