One pint of Housemade Chocolate Ice Cream.
Ingredients: Whole Milk, Heavy Cream, Sugar, Egg Yolks, Dark Chocolate, Milk Chocolate, Pure Vanilla Extract, Salt
Allergens: Contains Dairy, Eggs, MADE IN A FACILITY WHICH PROCESSES PEANUTS
Packaging: Shipped frozen with dry ice.
Storage: Store frozen until you are ready to thaw slightly and enjoy.
Thawing: To thaw, remove from freezer until soft enough to scoop.
Serving Tips: Serve on its own, or with warmed Smith Island Cake, Fudge or Cake Bites, and whipped cream, berries, nuts, or your favorite garnish.
After Serving: Refreeze as needed.