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New! Our Chocolate Buttercream Smith Island Cake is the best of both worlds. Made from scratch, it features layers of moist chocolate cake, and our fabulous Buttercream Frosting. The cake is approx. 9" in diameter, 3.5" tall, and yields 14-16 slices. Like all SIBC products, it is shipped frozen with dry ice in a recyclable cake box.
This product will be in stock on Thursday 09 July, 2020.