Smith Island Baking Co.

Authentic Smith Island Cakes

Premiere Baker of Smith Island Cakes & Gourmet Ice Cream | The Smith Island Baking Company, Inc.

Frequently Asked Questions

How should I store my cake?

Chocolate fudge frosted cakes keep best stored at room temperature. Our other cakes should be refrigerated.
All of our cakes should be kept in an air-tight container, such as a cake dome.
In these conditions, we find our cakes to maintain freshness for 5 - 7 days.
Our cakes freeze wonderfully. If you have left over cake, wrap it well and freeze it.

I have ordered my cake for a special occasion. How should I store my cake until then?

If you do not plan to serve your cake within the next day, we recommend freezing it until 12 hrs or so before the event.
Simply freeze the cake in its original wrapping.

I want to order my cake for a special occasion. How far in advance should I order my cake?

As our cakes freeze beautifully, you cannot go wrong ordering you cake in advance and freezing it until the day before your event.